>>21124298
didn't ask

>>21124298
holy shit i do the exact same thing. the most important part is doing the cheese last or just omitting it all together for your own better cheese because it just turns to goo if you heat it too much. If I'm really lazy I'll just remove the cheese and microwave everything else first and put on my own cheese when it's done and still hot

Anon, at what point do you just whip up an omelet?

>>21124321
cant cook

>>21124323
if you can put things in a pan to heat up, then you can cook. that's literally what cooking is.

>>21124325
well whats a good omelet to make
it would probably be cheaper too

>>21124298
At that point why not just buy the individual components and make them yourself so you arent eating ultra processed poison!?!?!?!?

>>21124298
As far as frozen slop this shit is actually quite good. Had to stop eating them after my recent diabetes diagnosis though.

>>21124298
400 calories each

but they feel like 50 in your stomach
fuck these things

>>21124326
The kind with eggs. Watch some youtube videos:
https://www.youtube.com/watch?v=X1XoCQm5JSQ

>>21124418
Eating these causes diabetes confirmed

>>21124298
op here i forgot the critical final step which involves me getting sodomized by my wifes boyfriend

>>21124359
are frozen sausage patties in a bag actually any better

>>21124298
Or
>buy pack of croissants
>buy sausage patties
>by carton of eggs
>by cheese slices
>fry the egg and heat the sausage patties
>toast the fresh croissant add dash of butter
>put the cheese on the sausage patty in the skillet so it melts
>form a fresh sausage egg and cheese croissant
tastes 10000x better

>>21124552
10000x is quite an exaggeration, it's more like 2x better at most

>>21124500
>>21124577
Stop coping and start making real food.

>>21124577
If peeling apart a microwave breakfast sandwich and heating each part individually is 10x better then buying all the ingredients and making it from scratch yourself is 100x better at the very lest.

>>21124589
finding small enough crossionants is the first problem, then you need to shape an egg on the griddle to fit (usually need a jumbo) and then make a patty to fit. you can't just get the medallion patties that are frozen. this is better tasting to make it from raw ingredients but it is admittedly more of a pain in the ass than a basic disassembly of a jimmy dean sandwich.

>>21124298
The point is NOT to make them from scratch, though.
If I want crisp sausage and convenience both, I know I can buy a large 2lbag of precooked frozen sausage patties or links and slap them into a skillet until sizzling. If I want a crisp from the toaster english muffin, yup, cook it. A high heat nonstick makes short order of an single egg. Why would you pay for 4 items in a box if you didn't want to nuke it with a paper towel and walk away to warm through until ready to consume it.

I have purchased the new Jimmy Dean toaster hand pies with egg, sausage and cheese, and 2 cycles in the toaster, they remind me of a jamaican beef pattie crust. Pretty nice, and a teensy bit small. I also think the microwaveable stuffed hash browns are nicely crisped in the nonstick sleeve. Again, it's a convenience food I'd only turn to when I need to get up at 3am for a flight, or something unusual like that.

>>21124298
that sounds like a lot more work than just putting it in the microwave and waiting 2 minutes

>>21124688
It takes like 1 minute for it to heat up to brown in pan
Toast croissant about the same
Slightly more work but way better result

Here's the thing, I can't see how making the sandwich yourself would actually be less expensive or healthier.

>>21124298
lol, for all that trouble you could just cook a real breakfast. Once you involve more than one appliance you're no longer utilizing "convenience food" properly.

But let's promote MORE frozen and readymade garbage foods packed with preservatives and chemicals. Drive-throughs, telephone application coupons, deliveries... this is what /ck/ is becoming.
I hope you're proud of yourself, lazy faggot.

>>21124850
I stopped buying frozen premade shit after I noticed they put the most rotten ingredients into the mixture. Black potatoes, wilted veggies. Meat that is mostly fat and gristle. I make everything from scratch now. You are paying a premium for frozen garbage.

>>21124850
listen I'm just sharing a cooking tip no need to take it so seriously

>>21124298
Enjoy'em now. I hit my early '40s and I couldn't stomach this shit, any longer. The weird grease oozing out and whatever chems they add, to make it "microwaveable" play hell with my gut.